Ocean Basket, founded in 1995 in Pretoria, South Africa, offers a unique seafood dining experience rooted in Mediterranean hospitality and simplicity. Inspired by Mama Liza, the mother of founders Fats and George Lazarides, the restaurant embodies generosity, warmth, and a love for sharing delicious, quality seafood with loved ones. Initially seen as a luxury for the wealthy, seafood became accessible to all with Ocean Basket’s generous portions and inviting atmosphere.

As the brand gained popularity, expansion began, first in South Africa and later internationally. Today, Ocean Basket operates in 16 countries with over 200 locations, serving 18 million customers annually. The brand remains committed to its philosophy: providing affordable seafood in a warm, family-like setting with an unmistakable Mediterranean spirit. Each restaurant reflects this dedication to quality, value, and the joy of sharing good food with others.